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Approved by all, gianduja delights all audiences. Entirely handcrafted, this hazelnut milk chocolate praline seduces with its tenderness, its long finish in the mouth and its smoothness. It differs from praline by the roasting of its Piedmont hazelnuts and the contribution of milk chocolate with vanilla notes. All the aromas of roasted dried fruit develop tenderly on the palate and exalt the senses. Milk chocolate Roasted hazelnuts - Cocoa 35% minimum. Country of Origin - France