Cubotto Tiramisù dark chocolate is made up of layers of coffee paste, mascarpone cream and finished with extra-dark cocoa. Dark Tiramisu chocolate composed of layers of coffee paste, mascarpone cream and an extra dark cocoa finish. The name of this chocolate recalls the most famous Italian dessert that inspired the recipe, yet with a dark chocolate twist. A layer of coffee cream, made smooth by the fine cocoa butter naturally present inside the cocoa beans, a middle layer of white chocolate cream with natural mascarpone flavouring and finally a layer of extra dark chocolate for a balanced flavour, not too sweet or overpowering. The Tiramisù fondente chocolate is an all-Italian chocolate that appeals to anyone who likes to end a meal with the most popular Italian dessert abroad: tiramisù.

Country of Origin - Italy