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The Valrhona Caraibe is a fine dark chocolate couverture (fine cooking chocolate) of Grand Cru quality. Made exclusively from the Trinitario cocoa bean from the Caribbean islands. Valrhona Caraibe chocolate has a 66% cocoa content providing a moderate dark chocolate with not too much bitterness and a smooth melt and lingering finish. This dark chocolate, of Valrhona quality and ease of use, is created for wide use in baking, chocolate decoration and all applications of chocolate making. Country of Origin - France